This is a running list of all the food that we stuff into our faces and the restaurants that allow it to happen. We're based in New York, but we'll eat anything, anywhere with anyone.
Wednesday, September 3, 2008
Otto, New York
What was intended to be a light afternoon snack quickly turned into a pizza, salad, cauliflower and a full bottle of wine followed by a two-hour nap. Otto makey happy.
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