* Al Pastor isn't just pork. It is the best pork. Marinated in something reddish-orange and piled high onto a skewer gyro-style with an onion and a pineapple at the top. Little chunks are sliced off to order and if the guy has any balls, he'll usually try to flip a little slice of the pineapple up into the air and catch it with your taco as a final flourish. Think Mexican Benihana. Benny Juana.
Sunday, May 3, 2009
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